By using The Spruce Eats, you accept our, Coffee Cake With Brown Sugar and Cinnamon Streusel Topping, Top 17 Fresh and Delicious Strawberry Recipes, German Cheese and Streusel Coffee Cake Recipe, Chilean Apple Crumb Cake (Kuchen de Migas), Pumpkin Squares With Oat Crust and Crumb Topping. It’s all sweet, creamy and The Spruce Eats uses cookies to provide you with a great user experience. The first step is to make the yeast cake. If you like streusel, you’ll love this variation. White granulated sugar or brown sugar is the way to go. Meet Cate Room-temperature or melted butter will cause the streusel to flatten out instead of remaining in chunks. The term “streusel” (a German word meaning “something scattered or sprinkled”, refers to a crumb topping of butter, flour, and white sugar. Very easy to make and wyou will be surprised how good it will taste. Mix until it forms a dough. Add ground almonds, flour, sugar, vanilla sugar (or extract), and salt to a medium sized mixing bowl. Place the dough back in the bowl and cover with a towel. flour, egg white, sugar, sugar, all purpose flour, salt, blueberries and 5 more. After it has risen a second time and is ready to bake, top your kuchen dough with the streusel topping mixture above. Mix until it forms a dough. There are various kinds of German Apple Cake. The three layers – yeast cake, apples, and streusel – combine to create a super tasty dessert! It is crunchy and cookie-like on top and soft on the bottom where it meets the cake or fruit. milk, butter, sugar, all … Next, prepare the streusel topping. Add flour, yeast, sugar, vanilla sugar (or extract), milk (room temperature), melted butter, and salt to a medium sized mixing bowl. Part of Small Planet Studio, LLC. Preheat the oven to 350 degrees F (175 degrees C). Add flour, yeast, sugar, vanilla sugar (or extract), milk (room temperature), melted butter, and salt to a medium sized mixing bowl. Mix with your fingertips only until a chunky, crumbly mass forms. Wash, peel, and slice the apples. If desired, experiment by adding spices, raw chopped nuts, raw seeds, and a pinch of salt if you've used unsalted butter. If you’re looking for an apple cake without streusel topping, try my German Apple Custard Cake. Recipes Plum Kuchen With Streusel Topping Grown to Cook. Elements of a Perfect German Streusel. Best place to start your Baking Adventure? German Style Apple Streusel Slice with a buttery sweet shortcrust base, a lush apple and cinnamon filling and topped with a wonderful crispy German style brown sugar streusel topping. Find it on Amazon. Of course, my other favorite side dish that I make (because for me, it’s just not Thanksgiving without it!) You can find this kind of cake in every bakery or coffee shop in Germany, you could probably get to taste one sort or another at any birthday party you will attend around here, a nice Blechkuchen is always part of the menu, so to say. The term Streuseltaler is a combination of two German words – “Streusel” and “Taler”. Learn how your comment data is processed. Once the cake has cooled, slice and serve with freshly whipped cream. Cake aside, what really hits the spot for me is the heavenly brown sugar cinnamon streusel topping! Make the streusel topping: Cut butter into flour and sugar using a pastry cutter until it resembles coarse crumbs. This German Apple Cake has three tasty layers: Like many German cakes, this one is not overly sweet. Measure juice from cherries and add water or juice to make 1 1/2 cups. Sprinkle the cinnamon sugar evenly over the apples, and then top the apples with the streusel. Beat Sprinkle the cinnamon sugar evenly over the apples. Vegan Sweets Cakes And More Amazing Cakes Apple Pie Baked Goods Great Recipes Sweet Tooth Muffins Cheesecake Please leave a comment on the blog or share a photo on Pinterest. Do not press the streusel into the bread. How to Make German Apple Cake with Streusel Topping The first step is to make the yeast cake. This easy recipe for Rhubarb Cake is a vegan and gluten-free version of a traditional German rhubarb streusel cake that uses oat and almond flour in both batter and streusel topping. Wash and pit fresh cherries to make about 1 1/2 cups (about 1 pound) and save any juice that comes off the fruit. In fact, the streusel alone makes it worth all the effort to bake this apple cake. Join thousands of fellow bakers in my FREE International Baking Club! If you like a lot of apples, you can add more than my recipe suggests. Give it a shot. Room-temperature or melted butter will cause the streusel to flatten out instead of remaining in chunks. By Sheri Castle, Chapel Hill, NC Recipe by Southern Living November 2013 Sprinkle the streusel mixture evenly over the pumpkin bread batter. To make the streusel crumb topping, put the flour, confectioners’ sugar, vanilla and butter into the work bowl of a food processor (I used my Kitchen Aid mixer with the paddle attachment) fitted with the metal blade. Ingredients Easy German Apple Streusel Cake Dough 300 g flour 200 g butter 1 egg 100 g sugar lemon juice 1 pack vanilla sugar, 0.28oz – How to make Vanilla All Rights Reserved. German Cinnamon Apple Streusel Muffins. Jennifer McGavin learned to cook German food while living in Germany for 11 years and has worked in the food industry for many years. But it is definitely an example of what Germans would call a crumb topping, not a real streusel. In the 3:1:2 ratio, you will finish with a sandy-like topping that shakes off easily. Streusel Topping takes an ordinary pie to extraordinary. TOPPING: Mix sugars, cinnamon and flour. Most people are unclear on the difference between streusel and a crumb topping in German baking. 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